For as long as I can remember, my sister Cristina has been a bit obsessed with anything princess-like. From the t-shirts, socks, piggy banks, crowns, etc. If a princess logo could be stamped onto it, she owned it. So naturally the first thought when planning her birthday party was to do a princess theme! Many pink balloons, streamers, and paper crowns later..all that was left was the cake. Two layers of chocolate with white cream frosting in between, coated in a smooth buttercream finish. Ice cream cone towers rolled in millions of flamingo pink crystals, and purple detailing to finish it off. This one was a lot of work, but definitely worth it. Happy 24th birthday Cristina!
so cute! i love that the flags have 24 on them too :)
ReplyDeletethat was the perfect princess cake! i loved it (and everything else)! thanks for an amazing birthday ♥
ReplyDeleteYou're so creative! I tried to do a two layer cake and it did not turn out at all... I'm not sure how you managed a princess cake! You're amazing! Keep the food posts coming!
ReplyDeleteamazing!!!! i love you nicabean! come home so we can bake!
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